Feeling a little bummed that our tomatoes have succumbed to late blight. Boo. Not all of them are affected though, and we're still getting a good amount. The rest of the garden is in great shape and I'm taking lots of notes for next year. I've learned a lot of important lessons about spacing. Especially with squash and all things viney.
Right now we're picking tons of squash and zucchini, hot peppers, cucumbers, kale, chard, tomatoes, carrots, melons, beans, broccoli, cauliflower, lettuce, beets, onions, turnips and lots of fresh herbs. We're pickling and canning all of our excess cucumbers, beans and hot peppers. Lots of pickles!
This garden of ours is keeping our bellies full and keeping us busy! We're so grateful.
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